Building Climate Resillience Farmers

I have been an agricultural practitioner since 1992 and established a farmers group at the village level in 1995. I am cultivating potato seeds, vegetables, rice and managing forest product. I remain committed to empowering farmers, strengthening their resilience, promoting sustainable and climate resilient agriculture. After long journey I am became founder of JAMTANI, a national farmers’ association in 2018. My experience includes managing various projects such as...

Research, Publications, and Field Practices

A collection of research, publications, and field-based practices documenting real actions to strengthen farmers’ resilience to climate change
SEE MY PUBLICATION


31

National and International Scientific Journal Since 2013

I focus on how to improve farmers' resilience to the negative impacts of climate change through these three aspects

Network 

International Member

National Member

Partners

Latest Insights

Selected writings, field reflections, and recent activities on climate-resilient agriculture.

June 22, 2026

JAMTANI together with Humboldt University Germany conducted Research on the impact of COVID-19 on Farmers

Melalui rilis yang dikeluarkan Rabu (11/3) lalu, Organisasi Kesehatan Dunia (WHO) memberikan pernyataan kalau kasus corona yang menyebabkan COVID-19 adalah pandemi. COVID-19 sebagai pandemi, maka WHO berharap negara-negara lain bisa lebih agresif dalam mengambil tindakan pencegahan dan perawatan.
April 25, 2026

JAMTANI presentasikan artikelnya pada Kongres Organik Dunia

Chiayi, Taiwan, 30 November 2024 - Jaringan Masyarakat Tani Indonesia (JAMTANI) turut berpartisipasi dalam Organic World Congress (OWC) ke 21 yang diselenggarakan di Nanhua University, Chiayi, Taiwan, pada 30 November 2024
June 22, 2026

JAMTANI Perkuat Usaha Petani Kecil melalui Kewirausahaan Sosial dan Pemasaran Kolektif

Depok, 19–20 Agustus 2025 — Jaringan Masyarakat Tani Indonesia (JAMTANI) melalui staf pemasaran berpartisipasi dalam pelatihan “Membangun Kewirausahaan Sosial dalam Ekosistem Bisnis Organik” yang diselenggarakan oleh Aliansi Organis Indonesia (AOI) di Wisma Hijau, Depok, Jawa Barat. Kegiatan ini diikuti oleh pelaku usaha, produsen organik, kelompok tani, koperasi, serta UMKM dari berbagai wilayah di Indonesia.